@article{DantismRoehlenSelmeretal.2019,
  author    = {Dantism, Shahriar and R{\"o}hlen, Desiree and Selmer, Thorsten and Wagner, Torsten and Wagner, Patrick and Sch{\"o}ning, Michael Josef},
  title     = {Quantitative differential monitoring of the metabolic activity of Corynebacterium glutamicum cultures utilizing a light-addressable potentiometric sensor system},
  series = {Biosensors and Bioelectronics},
  volume    = {139},
  journal   = {Biosensors and Bioelectronics},
  publisher = {Elsevier},
  address   = {Amsterdam},
  doi       = {10.1016/j.bios.2019.111332},
  pages     = {Artikel 111332},
  year      = {2019},
  language  = {en}
}
@article{DantismRoehlenDahmenetal.2020,
  author    = {Dantism, Shahriar and R{\"o}hlen, Desiree and Dahmen, Markus and Wagner, Torsten and Wagner, Patrick and Sch{\"o}ning, Michael Josef},
  title     = {LAPS-based monitoring of metabolic responses of bacterial cultures in a paper fermentation broth},
  series = {Sensors and Actuators B: Chemical},
  volume    = {320},
  journal   = {Sensors and Actuators B: Chemical},
  number    = {Art. 128232},
  publisher = {Elsevier},
  address   = {Amsterdam},
  issn      = {0925-4005},
  doi       = {10.1016/j.snb.2020.128232},
  year      = {2020},
  abstract  = {As an alternative renewable energy source, methane production in biogas plants is gaining more and more attention. Biomass in a bioreactor contains different types of microorganisms, which should be considered in terms of process-stability control. Metabolically inactive microorganisms within the fermentation process can lead to undesirable, time-consuming and cost-intensive interventions. Hence, monitoring of the cellular metabolism of bacterial populations in a fermentation broth is crucial to improve the biogas production, operation efficiency, and sustainability. In this work, the extracellular acidification of bacteria in a paper-fermentation broth is monitored after glucose uptake, utilizing a differential light-addressable potentiometric sensor (LAPS) system. The LAPS system is loaded with three different model microorganisms (Escherichia coli, Corynebacterium glutamicum, and Lactobacillus brevis) and the effect of the fermentation broth at different process stages on the metabolism of these bacteria is studied. In this way, different signal patterns related to the metabolic response of microorganisms can be identified. By means of calibration curves after glucose uptake, the overall extracellular acidification of bacterial populations within the fermentation process can be evaluated.},
  language  = {en}
}
@article{DantismTakenagaWagneretal.2015,
  author    = {Dantism, S. and Takenaga, S. and Wagner, P. and Wagner, Torsten and Sch{\"o}ning, Michael Josef},
  title     = {Light-addressable Potentiometric Sensor (LAPS) Combined with Multi-chamber Structures to Investigate the Metabolic Activity of Cells},
  series = {Procedia Engineering},
  volume    = {120},
  journal   = {Procedia Engineering},
  publisher = {Elsevier},
  address   = {Amsterdam},
  issn      = {1877-7058},
  doi       = {10.1016/j.proeng.2015.08.647},
  pages     = {384 -- 387},
  year      = {2015},
  abstract  = {LAPS are field-effect-based potentiometric sensors which are able to monitor analyte concentrations in a spatially resolved manner. Hence, a LAPS sensor system is a powerful device to record chemical imaging of the concentration of chemical species in an aqueous solution, chemical reactions, or the growth of cell colonies on the sensor surface, to record chemical images. In this work, multi-chamber 3D-printed structures made out of polymer (PP-ABS) were combined with LAPS chips to analyse differentially and simultaneously the metabolic activity of Escherichia coli K12 and Chinese hamster ovary (CHO) cells, and the responds of those cells to the addition of glucose solution.},
  language  = {en}
}
@inproceedings{DannenSchindelePruemmeretal.2022,
  author    = {Dannen, Tammo and Schindele, Benedikt and Pr{\"u}mmer, Marcel and Arntz, Kristian and Bergs, Thomas},
  title     = {Methodology for the self-optimizing determination of additive manufacturing process eligibility and optimization potentials in toolmaking},
  series = {Procedia CIRP Leading manufacturing systems transformation - Proceedings of the 55th CIRP Conference on Manufacturing Systems 2022},
  volume    = {107},
  booktitle = {Procedia CIRP Leading manufacturing systems transformation - Proceedings of the 55th CIRP Conference on Manufacturing Systems 2022},
  publisher = {Elsevier},
  address   = {Amsterdam},
  issn      = {2212-8271},
  doi       = {10.1016/j.procir.2022.05.188},
  pages     = {1539 -- 1544},
  year      = {2022},
  abstract  = {Additive Manufacturing (AM) of metallic workpieces faces a continuously rising technological relevance and market size. Producing complex or highly strained unique workpieces is a significant field of application, making AM highly relevant for tool components. Its successful economic application requires systematic workpiece based decisions and optimizations. Considering geometric and technological requirements as well as the necessary post-processing makes deciding effortful and requires in-depth knowledge. As design is usually adjusted to established manufacturing, associated technological and strategic potentials are often neglected. To embed AM in a future proof industrial environment, software-based self-learning tools are necessary. Integrated into production planning, they enable companies to unlock the potentials of AM efficiently. This paper presents an appropriate methodology for the analysis of process-specific AM-eligibility and optimization potential, added up by concrete optimization proposals. For an integrated workpiece characterization, proven methods are enlarged by tooling-specific figures. The first stage of the approach specifies the model's initialization. A learning set of tooling components is described using the developed key figure system. Based on this, a set of applicable rules for workpiece-specific result determination is generated through clustering and expert evaluation. Within the following application stage, strategic orientation is quantified and workpieces of interest are described using the developed key figures. Subsequently, the retrieved information is used for automatically generating specific recommendations relying on the generated ruleset of stage one. Finally, actual experiences regarding the recommendations are gathered within stage three. Statistic learning transfers those to the generated ruleset leading to a continuously deepening knowledge base. This process enables a steady improvement in output quality.},
  language  = {en}
}
@article{DankelmannHellwigVolkmann2009,
  author    = {Dankelmann, Peter and Hellwig, Angelika and Volkmann, Lutz},
  title     = {Inverse degree and edge-connectivity},
  series = {Discrete mathematics},
  volume    = {Vol. 309},
  journal   = {Discrete mathematics},
  number    = {Iss. 9},
  publisher = {Elsevier},
  address   = {Amsterdam},
  issn      = {1872-681X (E-Journal); 0012-365X (Print)},
  pages     = {2943 -- 2947},
  year      = {2009},
  language  = {en}
}
@article{DankelmannHellwigVolkmann2007,
  author    = {Dankelmann, Peter and Hellwig, Angelika and Volkmann, Lutz},
  title     = {On the connectivity of diamond-free graphs},
  series = {Discrete applied mathematics},
  volume    = {Vol. 155},
  journal   = {Discrete applied mathematics},
  number    = {Iss. 16},
  issn      = {0166-218X (E-Journal); 1872-6771 (E-Journal); 0166-218X (Print)},
  pages     = {2111 -- 2117},
  year      = {2007},
  language  = {en}
}
@masterthesis{Dankelmann2024,
  type      = {Bachelor Thesis},
  author    = {Dankelmann, Florian},
  title     = {Almanya : kulinarische Br{\"u}cken und Soziale Bindungen der t{\"u}rkischen Diaspora in Deutschland},
  publisher = {FH Aachen},
  address   = {Aachen},
  pages     = {93 Seiten},
  year      = {2024},
  abstract  = {Die fotografische Arbeit "Almanya" veranschaulicht Teilaspekte der t{\"u}rkischen Kultur anhand von Repr{\"a}sentantinnen und Repr{\"a}sentanten der t{\"u}rkeist{\"a}mmigen Community in Deutschland. Mit einem Fokus auf Kulinarik und Formen des Zusammenlebens werden Menschen mit t{\"u}rkischen Wurzeln portr{\"a}tiert, sodass am Ende ein Einblick in deren Lebens- und Gedankenwelt erm{\"o}glicht wird und kulinarische Br{\"u}cken zwischen Deutschen und der t{\"u}rkischen Kultur gebaut werden. Die enthaltene Botschaft, welche das Projekt den Rezipient:innen {\"u}berbringt, ist in einem multikulturellen Land wie Deutschland von großer Wichtigkeit f{\"u}r gegenseitiges Verst{\"a}ndnis und bildet den Boden f{\"u}r ein harmonisches Miteinander.},
  language  = {de}
}
@article{DanhoNaithaniSasakietal.1980,
  author    = {Danho, Waleed and Naithani, Vinod K. and Sasaki, Andr{\´e} N. and F{\"o}hles, Joseph and Berndt, Heinz and B{\"u}llesbach, Erika E. and Zahn, H.},
  title     = {Human proinsulin, VII : synthesis of two protected peptides corresponding to the sequences 1—45 and 46—86 of the prohormone},
  series = {Hoppe-Seyler's Zeitschrift f{\"u}r physiologische Chemie},
  volume    = {361},
  journal   = {Hoppe-Seyler's Zeitschrift f{\"u}r physiologische Chemie},
  number    = {1},
  issn      = {1437-4315},
  doi       = {10.1515/bchm2.1980.361.1.857},
  pages     = {857 -- 863},
  year      = {1980},
  language  = {en}
}
@book{DamrauPasing2002,
  author    = {Damrau, Karin and Pasing, Anton},
  title     = {Unsch{\"a}rferelationen : Experiment Raum = Uncertainty principles / Hrsg.: Karin Damrau; Anton Markus Pasing. [Bearb.: Bernd Wylicil. {\"U}bers.: Annette Wieth{\"u}chter]},
  publisher = {Nelte},
  address   = {Wiesbaden},
  isbn      = {3-932509-09-9},
  pages     = {200 S. : {\"u}berw. Ill.},
  year      = {2002},
  language  = {de}
}
@article{Damrau1999,
  author    = {Damrau, Karin},
  title     = {Beyond Solidity - Inventions, Spaces and Concepts for the Elements of Air and Water},
  series = {Architectural design : AD. 69 (1999), H. 3-4},
  journal   = {Architectural design : AD. 69 (1999), H. 3-4},
  isbn      = {0003-8504},
  pages     = {22 -- 33},
  year      = {1999},
  language  = {en}
}