@masterthesis{Niederschmidt2021,
  type      = {Bachelor Thesis},
  author    = {Niederschmidt, S{\"o}ren},
  title     = {Living product: ein Ansatz, lebendige Organismen mit einem Produkt zu vereinen und nutzbar zu machen},
  publisher = {FH Aachen},
  address   = {Aachen},
  pages     = {57 Seiten},
  year      = {2021},
  abstract  = {Diese Arbeit setzt sich mit der Frage auseinander, in welcher Form sich lebendige Organismen - hier insbesondere Pilze - in die Produktwelt integrieren lassen. In welcher Art und Weise beeinflusst ein Organismus das Produkterlebnis? Im Rahmen dieser Arbeit sind vier verschiedene Produkte entstanden, die die St{\"a}rken des Materials Myzelium demonstrieren. Myzelium bezeichnet das sehr dichte Wurzelnetzwerk eines Pilzes. Dieses lebendige Netzwerk kann dazu genutzt werden, um organische Stoffe miteinander zu verwachsen und somit Formen entstehen zu lassen. Die so entstandenen Produkte sind in eine Konzeptumgebung eingebettet, in der der Verbrauchende die Natur durch naturn{\"a}here Produkte (Form, Material und gewachsene Strukturen) neu erlebt. Gezeigt wird ein Packaging f{\"u}r Einmachgl{\"a}ser, ein Kressebeet, ein Wandregal und ein Teelicht.},
  language  = {de}
}
@masterthesis{Bos2021,
  type      = {Bachelor Thesis},
  author    = {Bos, Shania},
  title     = {Living Books: ein Event rund um das Thema Lesen},
  publisher = {FH Aachen},
  address   = {Aachen},
  school      = {Fachhochschule Aachen},
  pages     = {95 Seiten},
  year      = {2021},
  abstract  = {Living Books ist ein in Aachen stationiertes Event der Buchhandlungskette Mayersche, welches Kinder und Jugendliche zum Lesen animieren soll, indem Technik und Unterhaltungsmedien mit dem Buch verbunden werden. Hierzu werden die M{\"o}glichkeiten der virtuellen Realit{\"a}t genutzt sowie einzigartige Marketingstrategien, die sich ebenfalls neuartiger Technik bedienen, um das Interesse und die Neugierde junger Menschen zu wecken. Vor Ort wird man zum ersten Mal mit dem Buch konfrontiert. Bis dahin wirkt das Event schlichtweg wie ein Fantreffen zu Buchverfilmungen. Nacheinander betreten die jungen Besucher mithilfe einer VR-Brille eine Welt, die einem Buch entstammt, um ihnen die Geschichte spielerisch n{\"a}herzubringen. Mithilfe der neuen Welt und einem pl{\"o}tzlichen Ende soll Neugierde f{\"u}r das Buch geweckt werden. Das Interesse f{\"u}r die Geschichte soll am Ende gr{\"o}ßer sein als die Abneigung gegen das Lesen.},
  language  = {de}
}
@article{AkimbekovDigelAbdievaetal.2021,
  author    = {Akimbekov, Nuraly and Digel, Ilya and Abdieva, Gulzhamal and Ualieva, Perizat and Tastambek, Kuanysh},
  title     = {Lignite biosolubilization and bioconversion by Bacillus sp.: the collation of analytical data},
  series = {Biofuels},
  volume    = {12},
  journal   = {Biofuels},
  number    = {3},
  publisher = {Taylor \& Francis},
  address   = {London},
  issn      = {1759-7277},
  pages     = {247 -- 258},
  year      = {2021},
  abstract  = {The vast metabolic potential of microbes in brown coal (lignite) processing and utilization can greatly contribute to innovative approaches to sustainable production of high-value products from coal. In this study, the multi-faceted and complex coal biosolubilization process by Bacillus sp. RKB 7 isolate from the Kazakhstan coal-mining soil is reported, and the derived products are characterized. Lignite solubilization tests performed for surface and suspension cultures testify to the formation of numerous soluble lignite-derived substances. Almost 24\% of crude lignite (5\% w/v) was solubilized within 14 days under slightly alkaline conditions (pH 8.2). FTIR analysis revealed various functional groups in the obtained biosolubilization products. Analyses of the lignite-derived humic products by UV-Vis and fluorescence spectrometry as well as elemental analysis yielded compatible results indicating the emerging products had a lower molecular weight and degree of aromaticity. Furthermore, XRD and SEM analyses were used to evaluate the biosolubilization processes from mineralogical and microscopic points of view. The findings not only contribute to a deeper understanding of microbe-mineral interactions in coal environments, but also contribute to knowledge of coal biosolubilization and bioconversion with regard to sustainable production of humic substances. The detailed and comprehensive analyses demonstrate the huge biotechnological potential of Bacillus sp. for agricultural productivity and environmental health.},
  language  = {en}
}
@article{BergsMonakhovaDiehletal.2021,
  author    = {Bergs, Michel and Monakhova, Yulia and Diehl, Bernd W. and Konow, Christopher and V{\"o}lkering, Georg and Pude, Ralf and Schulze, Margit},
  title     = {Lignins isolated via catalyst-free organosolv pulping from Miscanthus x giganteus, M. sinensis, M. robustus and M. nagara: a comparative study},
  series = {Molecules},
  volume    = {26},
  journal   = {Molecules},
  number    = {4},
  publisher = {MDPI},
  address   = {Basel},
  issn      = {1420-3049},
  doi       = {10.3390/molecules26040842},
  year      = {2021},
  abstract  = {As a low-input crop, Miscanthus offers numerous advantages that, in addition to agricultural applications, permits its exploitation for energy, fuel, and material production. Depending on the Miscanthus genotype, season, and harvest time as well as plant component (leaf versus stem), correlations between structure and properties of the corresponding isolated lignins differ. Here, a comparative study is presented between lignins isolated from M. x giganteus, M. sinensis, M. robustus and M. nagara using a catalyst-free organosolv pulping process. The lignins from different plant constituents are also compared regarding their similarities and differences regarding monolignol ratio and important linkages. Results showed that the plant genotype has the weakest influence on monolignol content and interunit linkages. In contrast, structural differences are more significant among lignins of different harvest time and/or season. Analyses were performed using fast and simple methods such as nuclear magnetic resonance (NMR) spectroscopy. Data was assigned to four different linkages (A: β-O-4 linkage, B: phenylcoumaran, C: resinol, D: β-unsaturated ester). In conclusion, A content is particularly high in leaf-derived lignins at just under 70\% and significantly lower in stem and mixture lignins at around 60\% and almost 65\%. The second most common linkage pattern is D in all isolated lignins, the proportion of which is also strongly dependent on the crop portion. Both stem and mixture lignins, have a relatively high share of approximately 20\% or more (maximum is M. sinensis Sin2 with over 30\%). In the leaf-derived lignins, the proportions are significantly lower on average. Stem samples should be chosen if the highest possible lignin content is desired, specifically from the M. x giganteus genotype, which revealed lignin contents up to 27\%. Due to the better frost resistance and higher stem stability, M. nagara offers some advantages compared to M. x giganteus. Miscanthus crops are shown to be very attractive lignocellulose feedstock (LCF) for second generation biorefineries and lignin generation in Europe.},
  language  = {en}
}
@article{YoshinobuSchoening2021,
  author    = {Yoshinobu, Tatsuo and Sch{\"o}ning, Michael Josef},
  title     = {Light-addressable potentiometric sensors (LAPS) for cell monitoring and biosensing},
  series = {Current Opinion in Electrochemistry},
  journal   = {Current Opinion in Electrochemistry},
  number    = {In Press, Journal Pre-proof},
  publisher = {Elsevier},
  address   = {Amsterdam},
  issn      = {2451-9103},
  doi       = {10.1016/j.coelec.2021.100727},
  year      = {2021},
  language  = {en}
}
@article{WeldenJablonskiWegeetal.2021,
  author    = {Welden, Rene and Jablonski, Melanie and Wege, Christina and Keusgen, Michael and Wagner, Patrick Hermann and Wagner, Torsten and Sch{\"o}ning, Michael Josef},
  title     = {Light-Addressable Actuator-Sensor Platform for Monitoring and Manipulation of pH Gradients in Microfluidics: A Case Study with the Enzyme Penicillinase},
  series = {Biosensors},
  volume    = {11},
  journal   = {Biosensors},
  number    = {6},
  publisher = {MDPI},
  address   = {Basel},
  issn      = {2079-6374},
  doi       = {10.3390/bios11060171},
  pages     = {Artikel 171},
  year      = {2021},
  abstract  = {The feasibility of light-addressed detection and manipulation of pH gradients inside an electrochemical microfluidic cell was studied. Local pH changes, induced by a light-addressable electrode (LAE), were detected using a light-addressable potentiometric sensor (LAPS) with different measurement modes representing an actuator-sensor system. Biosensor functionality was examined depending on locally induced pH gradients with the help of the model enzyme penicillinase, which had been immobilized in the microfluidic channel. The surface morphology of the LAE and enzyme-functionalized LAPS was studied by scanning electron microscopy. Furthermore, the penicillin sensitivity of the LAPS inside the microfluidic channel was determined with regard to the analyte's pH influence on the enzymatic reaction rate. In a final experiment, the LAE-controlled pH inhibition of the enzyme activity was monitored by the LAPS.},
  language  = {en}
}
@incollection{CroonCzarnecki2021,
  author    = {Croon, Philipp and Czarnecki, Christian},
  title     = {Liability for loss or damages caused by RPA},
  series = {Robotic process automation : Management, technology, applications},
  booktitle = {Robotic process automation : Management, technology, applications},
  editor    = {Czarnecki, Christian and Fettke, Peter},
  publisher = {De Gruyter},
  address   = {Oldenbourg},
  isbn      = {9783110676778},
  doi       = {10.1515/9783110676693-202},
  pages     = {135 -- 151},
  year      = {2021},
  abstract  = {Intelligent autonomous software robots replacing human activities and performing administrative processes are reality in today's corporate world. This includes, for example, decisions about invoice payments, identification of customers for a marketing campaign, and answering customer complaints. What happens if such a software robot causes a damage? Due to the complete absence of human activities, the question is not trivial. It could even happen that no one is liable for a damage towards a third party, which could create an uncalculatable legal risk for business partners. Furthermore, the implementation and operation of those software robots involves various stakeholders, which result in the unsolvable endeavor of identifying the originator of a damage. Overall it is advisable to all involved parties to carefully consider the legal situation. This chapter discusses the liability of software robots from an interdisciplinary perspective. Based on different technical scenarios the legal aspects of liability are discussed.},
  language  = {en}
}
@masterthesis{Ernst2021,
  type      = {Bachelor Thesis},
  author    = {Ernst, Loredana},
  title     = {Let´s change fashion!: Eine Image-Kampagne der Fair Wear Foundation f{\"u}r faire und nachhaltige Mode.},
  publisher = {FH Aachen},
  address   = {Aachen},
  school      = {Fachhochschule Aachen},
  pages     = {61 Seiten},
  year      = {2021},
  abstract  = {Fast Fashion-Ketten beherrschen die Modewelt. Doch einige Unternehmen, Siegel und Stiftungen versuchen die Textilindustrie neu umzugestalten. Um die Modeindustrie nachhaltig zu ver{\"a}ndern, m{\"u}ssen allerdings auch den Kunden die schlechten Arbeitsbedingungen und die negativen Einfl{\"u}sse der Textilbranche auf die Umwelt bewusst werden. Das konkrete Ziel der erstellten Kampagne ist es, modebewusste Menschen davon zu {\"u}berzeugen Fast Fashion hinter sich zu lassen. Es soll also ein Umdenken bei den Konsumenten stattfinden. Die Fair Wear Foundation und ihre Mitglieder vertreten die Vision, dass Mode auch fair und nachhaltig sein kann. Genau diese Vision soll mit der Kampagne vermittelt und an die Konsumenten weitergetragen werden.},
  language  = {de}
}
@masterthesis{Schrey2021,
  type      = {Bachelor Thesis},
  author    = {Schrey, Leander},
  title     = {Less Waste Shelf: Ein M{\"o}bel zur Reduzierung der h{\"a}uslich anfallenden Lebensmittelabf{\"a}lle},
  publisher = {FH Aachen},
  address   = {Aachen},
  pages     = {177 Seiten},
  year      = {2021},
  abstract  = {Mit dem Projekt wird sich dem Problem der weltweiten Lebensmittelverschwendung angenommen und versucht Abf{\"a}lle in Privathaushalten prim{\"a}r industrialisierter Staaten zu reduzieren. Mit j{\"a}hrlich 1,3 Milliarden Tonnen landet circa ein Drittel aller weltweit produzierten Lebensmittel im M{\"u}ll. Einen Großteil dieser Abf{\"a}lle ist vermeidbar, besonders dort, wo man im {\"U}berfluss lebt. Das konzipierte M{\"o}belst{\"u}ck soll die Lagerungsm{\"o}glichkeiten des Nutzers optimieren und somit f{\"u}r die Wertsch{\"a}tzung von Lebensmitteln sensibilisieren. F{\"u}r das M{\"o}belst{\"u}ck werden ausschließlich nat{\"u}rliche Materialien verwendet, welche in ihrer Charakteristik optimal zum Funktionsumfang passen, der f{\"u}r die Lagerung ben{\"o}tigt wird. Das Material Terracotta erm{\"o}glicht es, mittels Verdunstungsk{\"u}hlung stromlos Gem{\"u}se kalt zu halten. Antibakterielles Holz t{\"o}tet sch{\"a}dliche Bakterien ab. Die Konstruktion erm{\"o}glicht somit eine fachgerechte Lebensmittelagerung und erm{\"o}glicht sowohl sehr flexible Nutzung, wie auch leichte Reparatur.},
  language  = {de}
}
@techreport{GoellBraunsteinAlbracht2021,
  author    = {G{\"o}ll, Fabian and Braunstein, Bj{\"o}rn and Albracht, Kirsten},
  title     = {Lernende roboterassistierte Systeme f{\"u}r das neuromuskul{\"a}re Training - RoSylerNT; Teilvorhaben: Entwicklung eines neuromuskuloskelettalen Modells als Basis f{\"u}r die Interaktionsf{\"a}higkeiten autonomer Assistenzsysteme},
  publisher = {Deutsche Sporthochschule K{\"o}ln},
  address   = {K{\"o}ln},
  doi       = {10.2314/KXP:1855318741},
  pages     = {14 Seiten},
  year      = {2021},
  language  = {de}
}